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Heritage Farm

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About Heritage Farm

At Heritage Farm, we produce pastured pork, grass-fed beef, produce and Grade A raw cow milk. Our animals are roationally grazed and kept on pasture all year long. The cows are given organically grown hay and certified organic alfalfa, and we suppliment our dairy cows' diets with certified organic grain to maintain their weight. Our Jersey cows are milked by hand once a day, and live long, healthy lives on our pastures, stress-free. When we have excess milk, our pigs love the extra treat. The rest of time, our pigs are fed garden scraps and root on pasture. They are moved to new, spacious plots every two weeks. All of our animals are raised naturally, without hormones or antibiotics. Please call for more information about our meat, dairy and produce. We offer farm tours by appointment, and stress our committment to organic, sustainable, and small family farm philosophies. We cannot wait to meet you!
221 Heritage Farm Lane, Friday Harbor, WA, 98250

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