La Pastaia
Hotel De Anza
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About La Pastaia
La Pastaia’s menu reflects a commitment to the Italian lifestyle, emphasizing seasonal, contemporary cuisine drawn from the rich, varied regions of Italy and its Mediterranean neighbors while showcasing the best products that the Bay Area has to offer. Emphasizing seasonal, contemporary cuisine, they use local, sustainable and organic products when available, and serves Painted Hills beef, Mary’s free-range chicken, Cowgirl Creamery cheese, and Benedetti Farms. Caffe La Pastaia Lunch, Mon – Fri 11am to 2:30pm
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