Baker Miller
About Huntoon Farm
Huntoon Farm has been a family farm since 1856. Today, Phil and Donna Sprague raise pastured, hormone/antibiotic free beef, vegetables, pumpkins and maple syrup. The farm is also home to a bakery, known especially for homemade breads and fruit pies. Huntoon Farm sells all of their products at a seasonal farmstand, open Friday, Saturday and Sunday, and also at the Wilmot Farmer's Market. offers fresh baked goods, naturally raised beef, pork, and seasonal produce through our farmstand. Crafts and products from our farm and nearby farms are gathered and produced from the fields, forests and farm homestead. The farmstand is open Thursday thru Sunday from 10am to 8pm.. We open the first weekend in June through October. We also sell our products at Farmers Markets in Wilmot, Canaan, Plymouth and in the winter at the Danbury Winter Market. All items from our farm kitchen are available year-round through special orders.Near This Listing
Restaurants
Honey Butter Fried Chicken
3361 N. Elston Ave.
Honey Butter Fried Chicken serves only humanely raised, antibiotic free chickens from Miller Amish Farms in Indiana. Their trained chefs start and finish with whole...
Farmers’ Markets
Lincoln Square Farmers' Market
2301 W. Leland Ave.
Open seasonally June - October.
Chicago's Farmers' Markets bring more than 70 vendors selling fresh fruits, vegetables, plants and flowers to neighborhoods throughout the City...
Restaurants
Bistro Campagne
4518 N. Lincoln Ave.
Bistro Campagne is a warm and friendly neighborhood restaurant in the tradition of a true French bistro. Opened in summer of 2002 by Chef Michael Altenberg,...