Olamaie

About Olamaie

Olamaie, for more than a century, has been a name and a birthright to four Southern matrons. Each generation proudly passed down years of heritage to their daughters. With each young woman, the weight and heart of what it means to be Olamaie has grown. They each possess an acceptance of others, unending patience, boundless love, and soulful allegiance to food. Olamaie serves a modern interpretation of traditional Southern classics. Their cuisine respects the ideas of seasonality and locality inherent in the vintage cookbooks used for inspiration. In honor of the past, they serve produce from growers no farther than two hundred miles away. Texas beef and pork, sustainable seafood, as well as the finest artisan products grace these tables every night.