Edible Brooklyn

Home/Made is only open for weekend brunch and private parties. They source their eggs locally and even work with Added Value, the farm down...

Kombucha Brooklyn began in a Williamsburg, Brooklyn apartment in 2007 when a friend introduced Eric Childs to kombucha. Eric had been suffering a pesky heartburn problem...

Liddabit was founded with the idea that candy shouldn’t have to be such a guilty pleasure! With an abiding love for all things fresh an...

Liddabit was founded with the idea that candy shouldn't have to be such a guilty pleasure! With an abiding love for all things fresh and...

“Who enters here leaves care behind, leaves sorrow behind, leaves petty envies and jealousies behind.” So went the motto of the original Clover Club, a sele...

The latest addition to the emerging Williamsburg restaurant scene is The Bedford, located at 110 Bedford Avenue at N 11th Street, Brooklyn, New York. Chef Joyal...

Little Cupcake Bakeshop uses only the freshest whole foods from local purveyors where available, including whole Vermont butter, New Jersey eggs, European chocolate, and unbleached,...

Little Cupcake Bakeshop uses only the freshest whole foods from local purveyors where available, including whole Vermont butter, New Jersey eggs, European chocolate, and unbleached,...

Little Cupcake Bakeshop uses only the freshest whole foods from local purveyors where available, including whole Vermont butter, New Jersey eggs, European chocolate, and unbleached,...

At Ample Hills Creamery, we handcraft our ice cream in small batches, using fresh, local, all-natural milk, cream and eggs. In fact, our dairy and...

At Ample Hills Creamery, they handcraft their ice cream in small batches, using fresh, local, all-natural milk, cream and eggs. In fact, their dairy and...

At Ample Hills Creamery, they handcraft their ice cream in small batches, using fresh, local, all-natural milk, cream and eggs. In fact, their dairy and...

Open seasonally from April - October. Saturday market in East River State Park. Sunday market in Brooklyn Bridge Park at Pier 5 on the waterfront. Smorgasburg...

Open seasonally from April - November. Smorgasburg is open outdoors every weekend April through November at locations in Brooklyn and now Queens. They feature packaged...

Open seasonally from April - November. Smorgasburg is open outdoors every weekend April through November at locations in Brooklyn and now Queens. They feature packaged...

Rucola is a rustic Northern Italian restaurant nestled in the heart of historic Boerum Hill. Inspired by the slow food movement in Piedmont, we seek...

Bark offers an extensive menu featuring local purveyors from farms in New York and surrounding states. Check out the Resources Menu on the website for...

Bark offers an extensive menu featuring local purveyors from farms in New York and surrounding states. Check out the Resources Menu on the website for...

People's pops started as a one day experiment on a hunch that the world deserves a better ice pop. Four summers later, we've multiplied our...

People's Pops is open seasonally from April - October. Check their website for additional food truck locations. People's pops started as a one day experiment...

People's Pops is open seasonally from April - October. Check their website for additional food truck locations. People's pops started as a one day experiment...

People's Pops is open seasonally from April - October. Check their website for additional food truck locations. People's pops started as a one day experiment...

At Down to Earth Markets, "local" isn't a place; it's a promise! We grow farmers markets from the ground up. While each market is as...

BrisketTown opened in November of 2012 with the intention of being a pop-up counter service BBQ joint. Slowly it evolved into the full service restaurant that...

Fletcher's is a small scale barbecue joint smoking our fare over maple and red oak. Like many of our Brooklyn neighbors, we believe in supporting...

Littleneck is a classic New England-style beach side seafood shack. We're bringing favorites like the fried whole belly Ipswich clam roll, the classic lobster roll,...

Littleneck is a classic New England-style beach side seafood shack. They're bringing favorites like the fried whole belly Ipswich clam roll, the classic lobster roll,...

Henry’s End is all about seasonality and sourcing top-quality products. We seek out superior suppliers such as The Broken Arrow Ranch, Satur Farms, and Hu...

Bien Cuit has developed relationships with local farmers in Dutchess County that continue to provide produce and animal products year-round. Dashing Star, Silamar and Willowbrook...

Cafe Pedlar is an artisanal coffee shop in Cobble Hill, Brooklyn. Our coffee beans are roasted by our friends and neighbors at Stumptown Coffee Roasters...

Revered as one of the most romantic and authentic restaurants in New York, Convivium's cuisine and wine reflect a love for western Mediterranean tradition. Convivium...

Palo Santo’s daily changing menu blends Latin American and Caribbean influences with seasonal Greenmarket ingredients. Our cooking is rustic and simple, Comida Criolla, with de...

Landhaus is a "farm to sandwich" business serving their own versions of American and international dishes that pair perfectly with a good beer or cocktail....

Landhaus is a "farm to sandwich" business serving their own versions of American and international dishes that pair perfectly with a good beer or cocktail....

Landhaus is a "farm to sandwich" business serving their own versions of American and international dishes that pair perfectly with a good beer or cocktail....

Landhaus is a "farm to sandwich" business serving their own versions of American and international dishes that pair perfectly with a good beer or cocktail....