Papa Haydn
About Papa Haydn
At Papa Haydn, they always use seasonal and local ingredients to create beautiful and delicious dishes with French influence. A lot has changed at Papa Haydn since they opened their doors in 1978, but what hasn't changed, is the popularity of this family-owned destination restaurant, as popular with tourists as with locals. The focus remains, as always, on the highest quality foods, beverages, and service.
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