California Certified Organic Farmers

About California Certified Organic Farmers

CCOF promotes and supports organic food and agriculture through a premier organic certification program, trade support, producer and consumer education and political advocacy. From apples to zucchini, from almonds to wine, CCOF is involved in every facet of organics, with over 400 different organic crops and products, including livestock, processed products and services. CCOF was founded in 1973 as a mutual assistance and certification organization for organic farmers and was one the first organizations to perform organic certification in North America. Since then, the CCOF seal has been your assurance of certification with integrity. Today, CCOF maintains one of the most consumer recognized and trusted seals in the organic marketplace. CCOF remains one of the oldest and largest organic certification and trade associations in North America, with more than 1,400 members throughout the farm and processing community.

CCOF maintains an online and printed version of all CCOF-certified farmers, processors, handlers, packers, and retailers, as well as CCOF certified organic crops, livestock, processed products, and organic business services. The searchable online version can be accessed through the CCOF website, while the printed version is available to supporting members. Please help ensure that CCOF continues to be a leader in the organic movement. CCOF offers different Supporting Membership levels and benefit packages for both individuals and businesses. Please select your membership level, and decide how much you would like to contribute.