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Parcel 104

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About Parcel 104

Parcel 104 specializes in American dishes, serving guests in a warm, inviting atmosphere featuring an exhibition kitchen, open wood-beam ceilings, rich American hardwoods and creative lighting. The restaurant relies heavily on the use of organic, locally grown food. Bradley Ogden's and Bart Hosmer's seasonal, farm-fresh American fare includes produce, meats, poultry, fish and other products from local ranchers, growers and fishermen.
2700 Mission College Blvd., Santa Clara, CA, 95054

Details

Catering:

No

Hours

Sun:

7:00 AM-11:00 AM

Mon:

6:30 AM-9:00 PM

Tue:

6:30 AM-9:00 PM

Wed:

6:30 AM-9:00 PM

Thu:

6:30 AM-9:00 PM

Fri:

6:30 AM-9:00 PM

Sat:

7:00 AM-11:00 AM

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