Ford Farm
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About Ford Farm
Though the specialty at Ford Farm is a Normandy-style dry, sparkling hard cider made from the farm's own apples, the Fords also raise a small herd of Highland cattle. Located on Sauvie Island (20 minutes northwest of Portland), the Ford Farm does not use growth hormones, antibiotics, or steroids on their cattle. Instead, the cattle graze on natural pasture and alfalfa hay, with only natural mineral supplements added to their feed.
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