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Clarklewis

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About Clarklewis

Since 2003, Clarklewis has been the standard-bearer for the farm-to-table food movement in Portland. The philosophy has been rigorously maintained by Bruce Carey and Chef Dolan Lane since they took over the operation in 2007. They create delicious hand-crafted Northwest cuisine with Italian and French influences, and proudly support local, organic farms.

Clarklewis is 100% dedicated to eating sustainably and seasonally. The menu changes nightly, and they receive many deliveries each day from local farmers and producers.

1001 SE Water Ave. , #160, Porltand, OR, 97214

Details

Reservations:

Yes

Catering:

No

Hours

Mon:

11:30 AM-2:00 PM
4:30 PM-9:00 PM

Tue:

11:30 AM-2:00 PM
4:30 PM-9:00 PM

Wed:

11:30 AM-2:00 PM
4:30 PM-9:00 PM

Thu:

11:30 AM-2:00 PM
4:30 PM-9:00 PM

Fri:

11:30 AM-2:00 PM
4:30 PM-10:00 PM

Sat:

4:30 PM-10:00 PM

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