Dahlia Lounge
About Dahlia Lounge
Dahlia Lounge is the quintessential Seattle restaurant experience. For 20 years, they've been at the epicenter of Seattle's local, sustainable and organic food movement.
Dahlia Lounge is the crown jewel of the Tom Douglas restaurant group, which includes Dahlia Bakery, Etta's, Seatown, Palace Kitchen and more.
Produce for Dahlia Lounge, and other Tom Douglas restaurants comes from Prosser Farm, owned by Douglas himself and wife Jackie Cross. The restaurant group is an exercise in sustainability and community growing.
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