Etta's
About Etta's
Etta's, a casual Seattle fish house, named after Tom and Jackie's daughter, Loretta, opened in 1995, just half a block north of the Pike Place Market. At Etta's, locals and tourists alike will find the best fish and seafood from the Pacific Northwest's abundant waters, ranging from crispy fish and chips, to spice-rubbed and grilled wild king salmon, to Tom's famous and ever popular crab cakes. Etta's plate glass windows look out on the bustle of the country's oldest continuous farmer's market and a waterfront park. Private dining is available for groups of up to 40 people.
Near This Listing
Restaurants
Seatown
2010 Western Ave
Seatown is where you can sit and satisfy all the cravings you develop walking through the Pike Place Market. Half the menu is devoted to...
Restaurants
The Pink Door
1919 Post Alley
The Pink Door serves delicious, uncomplicated Italian-American food for lunch, dinner and brunch. Whenever possible, food is obtained from small, preferably organic sources and harvested...
Farmers’ Markets
Pike Place Farmers' Market
Pine St. & Pike Pl.
Open year-round! Pike Place Market was founded in 1907 to provide a place for farmers and customers to meet directly. Farmers continue to sell their locally...