Ford's Filling Station
LAX Delta
5.53 mi away
About Ford's Filling Station
Chef Ben Ford is the author of Taming The Feast: Ben Ford's Field Guide to Adventurous Cooking and the executive chef of Ford's Filling Station. He is known for his sense of craft and understanding of food. From the head to tail of an animal to the root to flower of a vegetable, the ingredients in his dishes celebrate the cycle of life and freshness of the earth.
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