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Floriole Bakery & Cafe

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About Floriole Bakery & Cafe

Floriole Bakery specializes in rustic pastries that highlight the bounty of fruits, vegetables, eggs, meats and cheeses found in the midwest. They sell French pastries, breads, sandwiches, salads, and, of course, more pastries. They remain committed to using the best ingredients available. Most produce, meats, dairy and cheeses are sourced directly from sustainable farms in the region. They use organic flour and sugar, Valrhona chocolate, European-style butter and cage-free eggs. Foriole has a rooftop garden of herbs and vegetables used in the cafe.
1220 W. Webster Ave., Chicago, IL, 60622

Details

Catering:

Yes

Hours

Sun:

8:00 AM-5:30 PM

Mon:

8:00 AM-5:30 PM

Tue:

7:00 AM-5:30 PM

Wed:

7:00 AM-5:30 PM

Thu:

7:00 AM-5:30 PM

Fri:

7:00 AM-5:30 PM

Sat:

8:00 AM-5:30 PM

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