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Thyme Management Supper Club

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About Thyme Management Supper Club

Thyme Management Supper Club is a meal assembly service that uses hormone & antibiotic free meats, sustainably fished/farmed seafoods, as well as local seasonal or organic produce whenever possible. Thyme Management Supper Club is the key to providing your family delicious, high quality home cooked meals without the hassle of menu planning, shopping, chopping & cleaning up. All the shopping, prep work & clean up is done for you, so all you need to do is bring some friends, a cooler or laundry basket to carry your meals home in (and maybe a bottle of wine to enjoy with your friends!), grab an apron and assemble your meals. Relax & have fun as you prepare 10 entrees, ready for your refrigerator or freezer. Instructions for freezing & cooking are provided. Your personal chef, Jody Peppler, will be on hand to assist you should you have any questions. The cost, at approximately seven dollars per meal is a fraction of what it costs the average family to dine out.
337 NW Broadway , Portland, OR, 97209

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