Sweetpea Baking Company

About Sweetpea Baking Company

Sweetpea Baking Co. is 100% Vegan. Like most small businesses, Sweetpea started as a hobby, with hours spent baking and tweaking and taste testing at home. At the urging of friends Lisa Higgins began to sell her baked goods in local Portland stores, and Sweetpea became official. With 4 years of wholesale under our belt we opened our retail bakery in Southeast Portland in January of 2008. We have expanded our menu to offer daily homemade soups, sandwiches, bagels, breads, and a full range of pastries. Saturday is always doughnut day, Sunday is our all-you-can-eat brunch. Come sit in our spacious cafe and watch our baristas pull shots of espresso and our bakers pull fresh brownies out of the oven. Our focus is on making quality vegan baked goods that will rival any counterpart. We have set out to prove that no animals need to be harmed to make a delicious moist cake, a soft doughnut, or a flaky scone. Sweetpea also specializes in allergen baked goods, such as gluten free, soy free, and nut free.