Elliot Bay Brewery Pub

About Elliot Bay Brewery Pub

Elliott Bay Brewing Co. is a family owned company of high quality neighborhood brewpubs in communities throughout the Seattle area. Owners Todd Carden and Brent Norton met in 1994 while working for the iconic Maritime Pacific Brewing Co. They forged a friendship and explored their common goal and dream of owning and operating their own brewpub. They also met Head Brewer Doug Hindman at Maritime Pacific. Over the past thirteen years in West Seattle, Elliott Bay Brewery & Pub has been a leader in sustainability, philanthropic support, and instrumental in creating an amazing sense of community in the neighborhoods which it serves. Elliott Bay proudly offers its guests some of the region's highest quality pub food. They make many menu items from scratch, including hummus, crab cakes, salad dressings, soups, salads, and sauces. Their gourmet burgers are available with either all-natural beef, chicken breast, or vegetarian garden patty. All are served on buns baked with spent grain, a high-fiber by-product of their brewing process. Monthly entrée specials are a regular feature of the food offerings, many of which feature our house-brewed beer as an ingredient. They also serve locally baked desserts and malted ice cream.