The Farm

About The Farm

The Farm is an 118 acre farm with heirloom and standard vegetables, herbs, flowers and eggs; all grown with organic and sustainable methods. We have a farm stand and CSA. The price per season is $400 and runs from mid-June to mid-October, we have pickups at The Farm, in Utica, and at the farmers markets in Clinton and Cooperstown where we sell on Thursdays and Saturdays. We are committed to sustainable agriculture and do not use chemical pesticides, herbicides, fertilizers or antibiotics. *NOFA's farmers pledge * Green building practices * Heirloom and standard vegetables * Certified naturally grown * Slow Food members. We also have a Bed and Breakfast with to beautiful rooms and private baths in our Italianate Victorian home on The Farm which is just north of Cooperstown and numerous area attractions, walk the fields, watch the sunset, and visit the chickens. Our breakfasts are from our own products or locally grown and organic. Ecologically responsible. Agritourism at it's best.