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Westville
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About Westville
Through the eyes of Westville, life is simple. They believe that if the freshest and highest quality ingredients are used, their preparation need not be fancy. The food speaks for itself.
The first Westville opened in 2003 with the goal of creating reasonably priced meals that were prepared simply and tastefully using the freshest ingredients. Their restaurants have since become neighborhood staples where vegetarians and meat-eaters alike can enjoy their extensive menu in an unpretentious and welcoming environment.
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