Dana Minuta
About Dana Minuta
Culinary Institute of America-trained and highly experienced, Dana creates exciting food using only the freshest local ingredients. Prepared right in your kitchen and served in the comfort of your own dining room. Available year-round.Near This Listing
Stores
Cavaniola's Gourmet
89-B Division St.
Cavaniola's Gourmet is a family-owned and-run cheese shop offering over 150 types of local, domestic and imported cheeses. Paninis, soups and fondue to go, as well...
Restaurants
Page at 63 Main
63 Main St.
Page at 63 Main serves eclectic cuisine with a focus on natural, local, healthy and organic dishes with seafood, produce and dairy from East End to...
Restaurants
The American Hotel
49 Main St.
The restaurant at The American Hotel features an award-winning, inventive, "American-French" cuisine all its own and is led by Executive Chef Jonathan Parker. The menus...