Supported by
The Cannibal
East
0.00 mi away
About The Cannibal
A café and retail shop by day, and charcuterie / small plates joint by night, The Cannibal consists of a communal bar, a butcher counter (the best view in the house), and an outdoor space. The Beverage Program at The Cannibal has 450 beers from all over the world, with seven draught lines, wines and a very curated selection of digestifs.
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