Hog & Rocks
0.11 mi away
About Hog & Rocks
Hog & Rocks is San Francisco's first ham (hog) and oyster (rocks) bar. It's also a gastropub, serving the expected (burgers, fish and chips, fries) as well as the unexpected (bone marrow on toast, pig trotter tater tots). The menu changes seasonally, and in accordance with what is being offered by local farmers and food producers. A list of those producers, found under "Friends", is long, and proudly showcased on their site. The extensive cocktail menu also benefits from Hog & Rocks' commitment to seasonal produce, with fresh fruits and herbs used to flavor their tipple. Dinner menu until 10pm daily. Late Night menu until midnight Mon-Sat
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