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The Little Beet

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About The Little Beet

The Little Beet is inspired by local, seasonal and natural ingredients. Serving 100 percent gluten-free cuisine, Chef Franklin Becker has created a wholesome menu that makes patrons feel great. All of the restaurant's ingredients are carefully sourced from farmers and purveyors The Little Beet trusts, filling the restaurant's dishes with all-natural, seasonal, hormone-free, and antibiotic-free foods. Visit their website to find out more about their suppliers.

1212 18th St. NW, Washington, DC, 20036

Details

Hours

Sun:

Closed

Mon:

7:30 AM-9:00 PM

Tue:

7:30 AM-9:00 PM

Wed:

7:30 AM-9:00 PM

Thu:

7:30 AM-9:00 PM

Fri:

7:30 AM-9:00 PM

Sat:

12:00 PM-7:00 PM

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