Duke's Chowder House

About Duke's Chowder House

Duke's isn't interested in compromising quality in any way and has relentlessly developed incredible sources that provide amazing quality. Almost all of the seafood featured at Duke's comes from the Northwest and Alaska. The team behind Duke's Chowder House ensure that you can count on traceable, all-natural, always wild-caught, and sustainable food being served in their establishments. Duke's Restaurant & Bar is famous for serving Wild Seafood from Alaska and All Natural Chowders. Award Winning Clam Chowder, Dungeness Crab & Bourbon Chowder, Lobster Pernod Chowder, Cajun Chicken Chowder and Northwest Seafood Chowder. Also, seven different preparations of Wild Alaska Salmon, six different preparations of Halibut, Dungeness Crab "Un"Cakes, Stuffed Wild Mexican Pacfic Prawns and many other great tasting seafood options. Thier #1 selling entree- Fish & Chips with Wild True Cod- from the cold, pristine waters of Alaska. With 100% Grass Fed burgers and Filet Mignon, nobody's menu ingredients are better than Duke's and they prove it.

All Six Duke's locations feature full bar service with a great selection of beers, wine and featured "Duketails" – Cocktails with an attitude! Happy Hour is 7 days a week, at all 6 restaurants, 3-6pm & 9 til close. Enjoy outdoor dining Happy Hour on Duke's Decks as well!