Tired Hands Brew Cafe

About Tired Hands Brew Cafe

The beers at Tired Hands Brew Cafe are equally inspired by the farmhouse brewers of France and Belgium and the pioneering, heavy handed, brewers of America. They produce their beer in small batches, twelve kegs at a time. They believe that some of the best beer in the world comes from within the confines of an oak barrel.

They local over imported, small batches over mass production, and striking a successful balance between giving back to their community and personal profit. Localization guides everything they do, from sourcing raw ingredients and materials, to employing area talent.

Aside from their ales of distinction and valor, you can expect a simple and satisfying menu consisting of cheese and charcuterie plates, sandwiches and the occasional daily special. They also serve a wide variety of pickled and brined items made in house.