Cochon
About Cochon
Working with locally sourced pork, fresh produce and seafood, focusing on traditional methods, and creating authentic flavors of Cajun country. Chef Link has reconnected with his culinary roots, serving the traditional Cajun Southern dishes of his youth in a rustic, yet contemporary interior of a renovated New Orleans warehouse.
Near This Listing
Restaurants
Sac-A-Lait
1051 Annunciation St.
Set in an old Cottonmill in the middle of the Warehouse District, Sac-A-Lait showcases refined South Louisiana dishes. Chef's Cody and Samantha Carroll present a...
Restaurants
Soda Shop
945 Magazine St.
Visitors to the Soda Shop will find fountain sodas in Melon, Pineapple, Nectar and special seasonal versions, served in vintage 1-quart seltzer bottles; house-made ice...
Chefs & Caterers
The American Sector
945 Magazine St.
The American Sector in The National WWII Museum puts a sassy new spin on the most popular staples of American cuisine. Old traditions become new...