Gold Cash Gold
About Gold Cash Gold
The team behind Gold Cash Gold, still makes food like they do in the country, on the farm. In their minds, there's no other way. There's no Meijer, no gourmet grocer, no meat counter around these parts. So they make use of what's available, what excites local farmers. The most delicious, seasonal stuff they've got. It's about resourcefulness and utilization. Technique and patience. Preservation and pickling. Whole animal cookery and the age-old art of charcuterie. A seasonal approach that focuses on the best of here and now, because in the country, that's what you got and you do your best with it.
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