Cocotte

About Cocotte

Cocotte is a Parisian inspired bistro and bar in northeast Portland, sourcing seasonal local ingredients to reinterpret French classics into contemporary New American cuisine.

Cocotte's menu is determined by local produce and seafood seasons. Because of sustainability issues and the chef's passion, seafood and small game is the primary focus at this chic little eatery. Oysters, wild salmon, Oregon albacore tuna, mussels, and octopus make regular appearances. And though you might find duck, lamb, or pork on the menu, beef is purposefully omitted.