Wilfs Restaurant

About Wilfs Restaurant

Chef Deb Serkoian and expert staff prepares local and regional dishes with a modern twist on the classic American menu that includes fresh-caught seasonal seafood, prime meats from Painted Hills, Double R Ranch, Carlton Farms and Draper Valley, while their dining staff dazzles you with their award winning Caesar salad, classic Steak Diane or flaming Banana's Foster, all prepared table-side, and now offering gluten free desserts.

The high copper-colored ceilings, bronze chandeliers, and their cozy red wingback chairs provide guests with an intimate escape from the world. "Mad Men" atmosphere best describes the lounge and it's modern take on classic cocktails. Some of the best jazz music in the city is performed up-close and personal Wednesday through Saturday evenings, adding to your great experience.