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Pike Place Chowder

Pacific Place Center

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About Pike Place Chowder

With two Seattle locations, Pike Place Chowder first opened its doors in 2003 in Pike Place Market, followed by the 2007 launch of a second location in the Pacific Place shopping center. Owner and Founder, Larry Mellum, runs a tight ship when it comes to serving only the best, a standard that has earned dozens of wins in regional and national competitions, including induction into the Great Chowder Cook-Off Hall-of-Fame. This continuously growing company prides itself on being a one of the few restaurants in the area that only uses sustainably caught seafood for all of their dishes.

600 Prine St., 4th Floor, Seattle , WA, 98101

Details

Hours

Sun:

11:00 AM-7:00 PM

Mon:

11:00 AM-8:00 PM

Tue:

11:00 AM-8:00 PM

Wed:

11:00 AM-8:00 PM

Thu:

11:00 AM-8:00 PM

Fri:

11:00 AM-9:00 PM

Sat:

11:00 AM-9:00 PM

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