Bowl
1.87 mi away
About Bowl
Bowl restaurant opened its doors in November of 2011. There are no plates. They serve food with flavor in bowls. The concept is simple: bowl food is comfort food, it's homemade, unpretentious, and fresh...soul satisfying. Bowl's menu changes regularly to reflect the seasons and sources local, organic ingredients as often as possible. Owner/Chef, Larry Dunning, has run several popular restaurants in both Reno and Lake Tahoe, including: Truffula, Sezmu, Bowl and Rawr.
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