Rotten City Pizza

About Rotten City Pizza

A creative group of pizza chefs with varying degrees of expertise, from the first time pizza maker to the CIA graduate, uniting their powers to make the best pizza they've ever had, and the best pizza E'Ville's ever seen! WARNING: Side effects of becoming a fan include periods of extreme salivation!

All of their pies are 18 inches, baked in the New York style, Sicilian crust pies, when available, are thicker and pan-baked, their cheese blend is a mixture of Mozzarella, Provolone and Parmigiano. They strive to use the finest ingredients, sourced locally, sustainably, and/or organically whenever possible.