JoLe
11 mi away
About JoLe
JoLe is a Contemporary American Restaurant owned and operated by husband-and-wife team Matt and Sonjia Spector, chef and pastry chef, respectively. Matt and Sonjia use organic, locally farmed ingredients as much as possible. The wine list is eclectic and ever-evolving, consisting of many of the area's boutique producers. Cocktails focus on the classics, made with small batch, top shelf liquors.
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