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Cafe Vicino

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About Cafe Vicino

Chef Richard Langston and his staff share a culinary philosophy that celebrates the integrity of ingredients, sourced locally when possible, and prepared simply to showcase the natural flavors of the products. They work with Idaho's Bounty to source produce, meat, fish, eggs, honey and other ingredients produced within 200 miles of their front door. Additionally, they have made a commitment to environmental responsibility.

Richard's Café Vicino is a member of Think Boise First and a proud participant in the 2011 Year of Idaho Food program. The affordable wines on their wine list are hand-selected by Chef Richard to complement the menu.

808 W. Fort St., Boise, ID, 83702

Details

Hours

Sun:

5:00 PM-9:00 PM

Mon:

11:30 AM-2:30 PM
5:00 PM-9:00 PM

Tue:

11:30 AM-2:30 PM
5:00 PM-9:00 PM

Wed:

11:30 AM-2:30 PM
5:00 PM-9:00 PM

Thu:

11:30 AM-2:30 PM
5:00 PM-9:00 PM

Fri:

11:30 AM-2:30 PM
5:00 PM-10:00 PM

Sat:

5:00 PM-10:00 PM

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