Larry's Giant Subs

About Larry's Giant Subs

The Raikes brothers, Larry & Mitch, built their first submarine sandwich shop in Jacksonville, Florida in 1982. They made their very first subs using the highest quality deli meats and cheeses available, topped off with fresh produce delivered daily like iceberg lettuce, vine-ripe tomatoes and the finest onions. Today, the ingredients have not changed and neither has the brother's commitment to quality. Larry's Giant Subs is the only sub chain out there that focuses on serving healthy and nutritional products. Their roast beef is ALL NATURAL, Black Angus USDA choice with no injections. They use Raikes Farms antibiotic-free turkey breast and grilled chicken breast, which is antibiotic-free, hormone-free and sustainably farmed. They are proud to give customers what no one else out there can, premium products at everyday affordable prices.