Slate Street Cafe

About Slate Street Cafe

Slate Street Cafe offers food reminiscent of your childhood, that conjure up a pleasant memory or nostalgic moment. Their contemporary style means they make food from scratch, sometimes adding an interesting twist. For example, their chicken fried steak is served with locally produced red and green chile instead of traditional white gravy. Or there PB & J "Elvis Style" (organic peanut butter, strawberry jam, fresh strawberries, and sliced bananas). One of their most popular dishes is the Ahi Tuna, crusted in black and white sesame seeds and served with Wasabi cream. Slate Street Cafe works with local farmers and producers to offer fresh, high quality ingredients. They believe in supporting their community of farmers and suppliers. You will see this theme throughout their menus. From local eggs at breakfast to heirloom tomatoes at dinner, their passion for food is present in every dish. They are also gluten and vegetarian friendly.