Farmer's Table

About Farmer's Table

Founded by local real estate developer Mitchell Robbins and Chef/restaurateur Joey Giannuzzi, Farmer's Table offers breakfast, lunch and dinner. Adjacent to the Wyndham Hotel, their warm, earthy space offers inside dining at the bar, in the spacious main dining room or in private dining areas, while outdoor seating is available on our tropical patio. Their commitment to fresh, honest food begins with sourcing exceptionally clean ingredients from the best local farms so they know exactly where and how everything is produced. Farmer's Table believes that the preparation and creation of a dish is just as important as the taste, which is why their focus is real food: fresh, healthy, delicious, satisfying dishes without excess fat, sodium or preservatives.