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Tapalaya

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About Tapalaya

Tapalaya serves innovative Cajun/Creole cuisine made from scratch, with love. Their dishes are served on small-plates, tapas-style, which are great for sharing and pairing. They use antibiotic-free meats, cage free eggs and source produce from local farms and the farmer’s market, whenever possible. Tapalaya, which is a combination of the words tapas and Jambalaya, has also launched an Asian-inspired special menu, thanks to their very own Chef Anh Luu.

28 NE 28th Ave., Portland, OR, 97232

Details

Hours

Sun:

10:00 AM-9:00 PM

Mon:

11:30 AM-9:30 PM

Tue:

11:30 AM-9:30 PM

Wed:

11:30 AM-9:30 PM

Thu:

11:30 AM-9:30 PM

Fri:

11:30 AM-10:30 PM

Sat:

10:00 AM-10:30 PM

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