Loyola Farmers' Market
About Loyola Farmers' Market
Open seasonally from June to September.
The Loyola Farmers' Market is a “producers only” market. Therefore, the growers and producers grow and produce their food. The farmers take care to grow quality fruits and vegetables. The bakers and other local producers also take considerable time securing quality ingredients to bring you healthy and great tasting foods.
When you shop at farmers markets – money goes directly to the farmers and producer, thereby supporting local economies.
Near This Listing
Restaurants
Chipotle Mexican Grill
6600 N. Sheridan Rd.
Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...
Stores
Newleaf Natural Grocery
1261 W. Loyola Ave.
Newleaf Natural Grocery is dedicated to sustainable agriculture and local farms. They sell grass-fed, free range and antibiotic free meats and eggs purchased from local...
Restaurants
Uncommon Ground
1401 W. Devon Ave.
"Uncommon Ground is now the Greenest Restaurant in the World" Green Restaurant Association, 1/2/2013 1st Certified Organic Roof Top Farm in the Country - M.O....