CHAYA restaurants have remained one of the city's most beloved dining destinations for 30 years. Lead by Corporate Executive Chef Shigefumi Tachibe, CHAYA restaurants are renowned...

Leaf Cuisine is the world's first certified organic, vegan, raw restaurant. We combine delicious optimally healthy food with convenience and affordability making it "raw food...

The Larder restaurants are casual, gourmet, sustainable eateries, envisioned and developed by James Beard Award winning Chef Suzanne Goin and James Beard nominee Sommelier Caroline...

Ma'Kai Restaurant and Lounge is at once both a happening night life spot and gourmet restaurant. The menu offers organic and healthy Pan-Asian dishes. They...

Manhattan house is a neighborhood restaurant with a passion for artisanal food and drinks. Their community garden provides Chef Diana Stavaridis with the hyper-local seasonal...

Using fresh, local organic and biodynamic produce straight from the farm and following LifeFood Nutrition principles of raw, organic and vegan they serve up the...

Sweetgreen is the answer to the new era of fast-casual dining. They offer customers delicious, all-natural salads and refreshing frozen yogurts. With local and organic...

We are a natural food restaurant. Most of our menu is available fat free and nondairy. We always serve organic whole grains, and legumes. We...

This Santa Monica restaurant is truly an unforgettable experience, whether it’s a quick brunch, a ladies lunch or dinner for two. Perched above the be...

Santa Monica Pizza Kitchen is a family owned business since 1983. They strictly refuse the use of styrofoam and they are currently working on becoming a...

The Hungry Cat has offered the highest quality fish and meats matched with Southern California's abundant seasonal produce. The result is not simply a seafood...

Number Nine is a small chain of Vietnamese restaurants that focuses on a clean, simple, healthy, and enjoyable dining experience. They offer a lineup of...

Designed as a communal gathering place, Plant Food and Wine offers a unique experience around delicious, health-conscious food. The restaurant’s indoor-outdoor space complements the cu...

AKASHA restaurant/bar/bakery features New American cuisine offering comfort food with big flavors and sustainable ingredients, for carnivores and herbivores alike. Chef/Caterer Akasha...

Our Mission: Food is the fuel for life and we are passionately dedicated to creating and sharing the very best food possible. Beyond eating; we...

Fresh In The Box is an “Organic” Japanese restaurant that was created with the concept of helping serve others and the environment with quality and resp...

LYFE Kitchen aims to bring great-tasting, good-for-you food to as many people as possible, while adhering to principles and policies that help make the world...

Hours change with the seasons, so be sure to visit their website for current hours. Nestled on a wide stretch of sandy beach, Back on...

Bluewater Grill in Southern California is committed to serving the absolutely freshest sustainably caught or farm-harvested seafood, innovatively prepared, in an atmosphere of casual style....

Paul Martin's American Grill is a farm-to-table new American eatery operating under the mantra of “Eat organic. Believe in sustainable. Buy local. Love fresh." The gr...

Located on Ocean Avenue in Santa Monica, Cast restaurant exceeds all expectations of sophisticated dining. Executive Chef Tony DiSalvo’s culinary savvy is on full di...

Captain Kidd's is a unique restaurant located in beautiful King Harbor in Redondo Beach, California. With it's breath taking views and wonderful menu it's sure...

The Urth Caffe is an organic coffee company that exclusively carries its own brand of premium, fresh roasted whole bean organic coffee, and hand selected...