Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Welcome to Earth, Wind, and Flour, where they have been serving up the very best of California Italian food to their friends in the Santa...

In Hawaiian, “pono” means “to do things the right way.” For Chef Makani of Pono Burger, that translates to fresh, never frozen organic beef from pasture...

ShopHouse, owned and operated by Chipotle, builds on their vision for the future of fast food by bringing Chipotle's service format and food philosophy to...

Their cuisine is created using local, organic, sustainable, and nutritionally balanced ingredients wherever possible, and all cuisine is prepared without butter or artificial trans fat....

Obicà offers chic contemporary Italian casual dining where mozzarella is the star of a sumptuous lineup of selected Italian specialties, quality artisanal products & regional r...

Chef Suzanne Goin and her business partner Caroline Styne set the bar for showcasing both the seasonal market in a small plate format and their...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

Safe Responsible cooking is always a priority in their kitchen. Their formula for this is simple; "cook the same way you would at home". They...

True Food Kitchen celebrates simplicity and practices sustainability. They adhere to the philosophy that simple, fresh, pure ingredients create the most memorable and satisfying meals....

Border Grill uses seasonal, locally-grown ingredients whenever possible and do not use any products containing artificial trans-fat. Only sustainable seafood, and humane certified, antibiotic, and...

True Food Kitchen celebrates simplicity and practices sustainability. They adhere to the philosophy that simple, fresh, pure ingredients create the most memorable and satisfying meals....

ShopHouse, owned and operated by Chipotle, builds on their vision for the future of fast food by bringing Chipotle's service format and food philosophy to...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

The Burger Lounge ethos is centered on creating a burger you can feel better about eating. It begins with 100% fresh single source American grass fed...

Beachy Cream offers 100% organic ice cream and sweet treats, along with grass-fed beef hot dogs and chili! Made in small batches, with locally–sourced, sustainable, an...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Rustic Canyon Wine Bar & Seasonal Kitchen grew from a series of dinners held inside a beautiful treehouse of a home nestled in Rustic Canyon, an...

Huckleberry offers homemade artisan breads, pastries, breakfast items, flatbreads, soups, salads, sandwiches, rotisserie chickens and desserts. Their produce comes from the local farmer’s market, an...

Everything served at Huckleberry is made on site using the best quality ingredients, including organic flour, Vahlrona chocolate, and farmers' market produce. The menu changes...

ShopHouse, owned and operated by Chipotle, builds on their vision for the future of fast food by bringing Chipotle's service format and food philosophy to...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

Beverly Hills Juice supports local, organic agriculture. They adapt the menu to the seasons and source most of our ingredients from local farms. They purchase...