SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

The Flowering Tree makes everything fresh daily. Everything is made in house with an emphasis on health. The Flowering Tree offers a cozy dining room...

Their cuisine is created using local, organic, sustainable, and nutritionally balanced ingredients wherever possible, and all cuisine is prepared without butter or artificial trans fat....

La Sirena Grill is a unique organic Mexican Grill with an " edge." Everything from their spicy fire-roasted salsas to blackened seasonings, hand-made corn tortillas to...

True Food Kitchen celebrates simplicity and practices sustainability. They adhere to the philosophy that simple, fresh, pure ingredients create the most memorable and satisfying meals....

ShopHouse, owned and operated by Chipotle, builds on their vision for the future of fast food by bringing Chipotle's service format and food philosophy to...

Salt's Cure offers a small, daily changing menu of soups, salads, sandwiches, steaks and charcuterie plates, as well as small selection of California beers and...

Safe Responsible cooking is always a priority in their kitchen. Their formula for this is simple; "cook the same way you would at home". They...

The Natural Soul Food Non Profit Cafe in Los Angeles and its connected cultural and artistic counterparts for other cities to similarly nutritionally and cross...

Widely recognized as one of the best pizzerias in the country, Pizzeria Mozza is known for its California ingredients and a much-talked-about crust. The same...

Dining at chi SPACCA—surrounded by shelves of wine and a lively open kitchen—is like being a guest in an Italian home, with great comp...

Since day one, FOODLAB has stayed true to their original mission: LOVE. Love what you do, love what you put in your body, love people&...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Cheebo proudly offers honest to goodness food that is healthy for you and the environment. Everything is homemade with care using the best products possible:...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

The Burger Lounge ethos is centered on creating a burger you can feel better about eating. It begins with 100% fresh single source American grass fed...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Chef Cimarusti is completely dedicated to procuring the finest sustainable seafood—from regional coasts and international waters—and treats those ingredients with uncompromising respect and soph...

Head Chef and Owner Sandy Gendel fuses organics with art, and community with luxury in his treasured progeny--Pace. True to its namesake, this Laurel Canyon...

At AMMO they let the seasons dictate what they prepare, always respecting the ingredients. They have worked hard building strong relations with local farmers and...

Using local and seasonal ingredients, innovative pizzas are at the heart of the menu for Pitfire Pizza, supported by pastas, salads and panini, all handcrafted...

When you dine at MB Post, you’ll find a carefully edited selection of seasonal dishes. Categorized by Breads; Charcuterie, Cheese and Sumthin' Sumthin's; Vegetable di...

Le Comptoir is Chef Gary Menes's culinary perspective, served counter-side. He features a daily changing menu showcasing seasonal ingredients sourced from his own organic urban...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...