A seed-to-plate restaurant that sources ingredients as locally and seasonally as possible, Waterfront Kitchen offers sweeping views of the Baltimore harbor from the westernmost tip...

Located inside the Baltimore Museum of Art, Gertrude's Restaurant serves traditional Chesapeake regional fare prepared with local, organic ingredients whenever possible. Gertrude's mission is to...

The Flying Avocado Café is Owings Mills’ first natural foods restaurant that offers: organic salads, gourmet sandwiches, wraps, appetizers, organic coffee, organic teas and scrumptious des...

Locally sourced, whole-animal butchery, serving our stocked butcher shop and hearth-driven restaurant. Hand-picked provisions, big-boy steaks, all of the beer. Butcher shop hours are from 11...

Wit & Wisdom, A Tavern by Michael Mina, offers contemporary American comfort food with Eastern Seaboard influences in Baltimore's Harbor East. The Executive chef and...

Bordering Remington and Charles Village on the corner of Howard and 27th Streets, Sweet 27 is a neighborhood restaurant designed to accommodate all tastes. Sweet 27 allows...

Willy's is a small, privately-owned, cozy sit down family restaurant featuring many products that are sourced locally. They love supporting their local farmers and artisans....

Fleet Street Kitchen, featuring locally sourced modern American cuisine, is a growing influence on the evolving culinary scene in downtown Baltimore, combining exceptional food, drinks,...

The restaurant is owned by the Spiliadis family, whose passion for food as art is grounded in a basic aesthetic principle: cook your food with...

Grano Pasta Bar was born in a small corner in quirky Hampden. There was just enough room for a tiny kitchen, a stove behind the...

Maggie's Farm opened its doors to great anticipation. In just three years, they enjoyed national attention and renovations courtesy of Food Network's "Restaurant Divided," as...

At Herb and Soul, their food philosophy is quite simple. They are a natural, local and sustainable southern fusion restaurant. Although terms like "farm-to-table" are...

Shoo-fly, from the team behind Woodberry Kitchen, continues the relationships with the growers of the Chesapeake region to provide a family atmosphere and menu in...

At Herb and Soul, their food philosophy is quite simple. They are a natural, local and sustainable southern fusion restaurant. Although terms like "farm-to-table" are...

Winston and his wife, Cristin Dadant, opened Clementine in 2008. They use locally sourced meat and produce to make fun, creative, inventive and, most importantly, delicious...

It's not unlikely to see Executive Chef Thomas Dunklin carefully sifting through produce at nearby farmers' markets Sunday mornings while shopping for the upcoming week's...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Forno is a place to experience Coastal cuisine, artisanal wines, craft beer, and innovative small-batch cocktails. Their seasonal menus range from braised meats and roasted...

Tucked back in the courtyard of the historic Bagby Building near the lively Baltimore neighborhood of Harbor East, TEN TEN has become a comfortable, yet...

Encantada adjective/ en•can•ta•da: enchanted, charmed, bewitched, delighted, enamored. Located within the American Visionary Art Museum, Encantada reveals the symbiosis of art, food, dreams...

Liquid Earth represents intelligent nutrition. We use few processes to retain the whole food nutrients. We use local and organic produce and products whenever possible.

Thames Street Oyster House is located in historic Fells Point on the waterfront, and is frequented by locals and visitors alike. The Oyster House offers...

Local? Organic? Seasonal? Yes, but that's just the tip of the iceberg. They focus on using the best possible ingredients. You'll find eggs, as well...

Liv2eat utilizes traditional methods and techniques to best showcase available seasonal products each day. They feature seasonal entrees and salads as well as house...