A "buschenschank" is a seasonal private bar run by local farmers. Here, the farmers sell their own food, beer and wine. The Brooklyn Buschenschank is...

The food at Blueprint is in keeping with the “farm to table” approach. They source their ingredients from sustainable, local and artisanal producers. Chef Colin Wrig...

Zito's Sandwich Shoppe features 13 classic sandwiches along side a create your own option. Zito's offers a glimpse of the old school Italian American sandwich shoppes...

“Who enters here leaves care behind, leaves sorrow behind, leaves petty envies and jealousies behind.” So went the motto of the original Clover Club, a sele...

Mooburger serves a diverse selection of gourmet organic burgers, sides, and drinks, all handcrafted with fresh, organic, and local ingredients. How could it not be...

The "bistro," first emerged in the 1800s as an eatery accessible to the working man and woman. The cooking was simple but flavorful, the portions...

61 Local serves delicious locally crafted food and drink in a spacious dining room with high ceilings, natural light and communal seating. They also have a...

The two owners of Franny's, Francine Stephens and Andrew Feinberg, have a strong commitment to creating an environmentally responsible business. While their commitment to sustainable...

Sun In Bloom, a conscious kitchen, offers an organic gluten free and vegan menu in a clean, quiet escape from the city streets. The food...

Bark offers an extensive menu featuring local purveyors from farms in New York and surrounding states. Check out the Resources Menu on the website for...

67 Burger is a burger joint with heart. And finesse. It's also a place where you can get unpretentious, perfectly-cooked food, made with the best ingredients,...

Saul Bolton takes on Southern Italy with a touch of Brooklyn. The menu includes charcuterie, fresh pastas, several fish dishes, and a list of daily...

Oaxaca Taqueria is dedicated to bringing you traditional Mexican fare. Whenever possible, they purchase their produce, meats, dairy and soda from local, organic and sustainable...

Colonie strives to support the New York food community by using as many local purveyors as possible, while providing the locals and neighbors with a...

Pardes is the new standard for kosher food in New York. This downtown Brooklyn bistro offers a modern menu that changes every day to incorporate...

Just Salad, the New York City-based, eco-friendly salad brand, is committed to serving healthy food in a fast, fun, responsible, yet affordable way. Launched in 2006...

Brooklyn Bridge Park location is open from noon to sunset Fornino bakes their organic pizzas using fresh toppings and herbs from their own garden and...

The menu is simple; wood fired artisanal pizzas with appetizers and salads that claim equal attention. The simplified menu is the perfect vehicle for a...

67 Burger is a burger joint with heart. And finesse. It's also a place where you can get unpretentious, perfectly-cooked food, made with the best ingredients,...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Modern American pizza from a wood fired oven in Clinton Hill. The wood burning oven centers as the hearth of the space. Stop in and...

Black Tree brings you delicious and innovative Urban American Dishes with the true pride of being in New York City. They use only local product...

Smooch is an organic cafe and wine bar offering a menu composed of 90% organic and local products. Their meats are sustainably raised and sourced, with...

Italian-inspired cuisine from the same owners as Diner and Marlow & Sons. Roman's features fresh, locally sourced ingredients and a menu that changes daily.