Nick & Toni's is a highly regarded forerunner to the current restaurant community in East Hampton. Located on North Main St. the restaurant is reminiscent...

The restaurant at The American Hotel features an award-winning, inventive, "American-French" cuisine all its own and is led by Executive Chef Jonathan Parker. The menus...

English pub and French bistro-style cuisine. An Arts-and-Crafts-inspired restaurant, with beautiful copper-topped bar and soothing fireplace. According to local lore, churchgoing locals found the establishment...

Chef Noah Schwartz and his wife Sunita first met while working in the restaurant industry in Sonoma, California. After son Jonas was born, they decided...

Bay Burger is all about homemade and comfort—from our hand-crafted buns to the family atmosphere of our restaurant. We bake our own bread, hamburger an...

The Greenporter Hotel's restaurant, Cuvée Bistro & Bar, offers fine dining featuring local seasonal fare. Local ingredients that are grown and harvested on Long Island s...

18 Bay Restaurant is owned and operated by Chefs Elizabeth Ronzetti and Adam Kopels. They serve a four course Italian inspired Chefs menu that is a...

Page at 63 Main serves eclectic cuisine with a focus on natural, local, healthy and organic dishes with seafood, produce and dairy from East End to...

Open during Summer only. See website for seasonal hours. Harbor Bistro serves Hawaiian fusion cuisine under executive chef Damien O'Donnell. We take pride in utilizing...

Veteran restauranteurs David Loewenberg and Michael Nolan teamed up to open Fresno in the spring of 2004. Our New American menu emphasizes simple yet sophisticated preparations...

Estia's Little Kitchen serves breakfast, lunch and dinner year round. The menu is influenced by Mexican flavors using local and regional fish, meat and vegetables....

Situated adjacent to a marina on the south side of Gardiners Bay, Bay Kitchen Bar is the latest venture of successful pursuits from Chef-Restauranteur Eric...

The Friskly Oyster offers dinner in its stylish dining room or at its buzzing bar. The menu changes frequently, and much of the produce, seafood,...

Vine Street Cafe is open year round and offers seasonal American cuisine with a diverse and changing menu with signature entrees such as Bouillabaisse, Seared...

Experience the homegrown flavors of freshness and sophisticated taste from the North Fork of Long Island. Choose from their collection of best-selling local food items...

Touch of Venice has been owned and operated by the Pennacchia family for 16 years on the North Fork. They serve a seasonal menu composed of...

A charming breakfast and lunch, takeout eatery. Committed to fresh, house made, straightforward cooking with local produce heavily featured. This year marks the beginning of...

They proudly serve creative pastas and risottos brought to life with the freshest locally grown produce and ingredients. Le pizze, the pizzas, are themost popular...

The focus at Babette's is on organic, local and seasonal ingredients as a result of our commitment to sustainability, and supporting farmers and growers who...

At the 1770 House, chef Michael Rozzi's refined contemporary American cooking and use of fresh, local ingredients creates menus for two settings: the casual, traditional downstairs...