Pizzico Ristorante, and its award winning Italian and Fusion cuisine, has been a pillar of Rhode Island's restaurant scene for close to 20 years. While many...

Pizzico Ristorante, and its award winning Italian and Fusion cuisine, has been a pillar of Rhode Island's restaurant scene for close to 20 years. While many...

Circe Restaurant and Bar serving American infused, Mediterranean dishes sourcing ingredients from the region. With Rhode Island mussels and seafood from along the northeastern coastline,...

At Al Forno, Chef-owners Johanne Killeen & George Germon bring simple renditions of food rooted in the various regions of Italy to their riverfront restaurant...

Nicks on Broadway is a contemporary American restaurant located in the West End of Providence. Nicks specializes in seasonally-inspired, locally-focused food, put fourth humbly with...

Fashioned with creativity, the Waterman Grille Restaurant's menu marries the quality of fine cuisine with casual dining. Choose from an extensive array of small plates...

North is a farm-to-table, neighborhood restaurant devoted to nurturing our community and resolved to act as steward for not only our region but for the...

The intention of the Grange is to provide a restaurant experience based primarily on a plant based menu. Our commitment is to use as many...

New Rivers has been and continues to be a forerunner in locally sourced and thoughtfully prepared food, and is praised for its friendly, knowledgeable, and...

Chez Pascal is constantly evolving with the ebb and flow of local, seasonal produce, taking cue from the fantastic farmers who inspire us and remaining...

Dave's Coffee is a Certified Organic Coffee Roaster and a member of Farm Fresh RI (which unites local Rhode Island food producers with consumers, restaurants...

Coffee has a profound impact on everyone it touches. In industrialized societies, it is an essential component of our daily routine. As such, it is...

Rogue Island offers "approachable farm to table" cuisine in an informal atmosphere. Their frequently changing menu highlights the ingredients of their local food system. Craft...

At local 121, we take our obligation to our customers of providing the best each season has to offer seriously. Our mission is to serve the...

At Gracie's, our mission is simple: enhance and educate the palate with the freshest ingredients and flavors, while surprising and exciting each guest with personal...

Enjoy modern american cuisine rooted in classical technique, with dishes made from the best of our region's seasonal environment. Birch has built a menu that...

AS220 Foo(d) helps create the casual but always lively community gathering place found at AS220's Empire St. Complex. The open kitchen, counter service...

An adventure-loving fellow with a passion for fishing and a knack for hospitality inspired his grandson to found Hemenway’s. Over 20 years later, his spirit an...

At Bacaro, our menu is based on seasonal, indigenous ingredients. They travel to numerous farms every day to pick up whatever bounty Mother Nature has...

With a “harvest-to-table” philosophy led by Executive Chef Marty Lyons, XO marks the spot for creative cocktails, an impressive wine list, and dishes that highlight the...

Olga's Cup + Saucer first opened as a seasonal bakery in 1988 on a farm in Little Compton, RI. In 1997, we opened our year round Providence bakery,...

Broadway Bistro is located in the Federal hill area, and serves "all American" fare, with menu centered around sourcing seasonal, local ingredients. Please visit their...

What makes Fellini's stand out among the rest is Their unique menu & fast paced environment. All of their pizzas start on a one-of-a-kind whole...