Le Comptoir is Chef Gary Menes's culinary perspective, served counter-side. He features a daily changing menu showcasing seasonal ingredients sourced from his own organic urban...

Border Grill uses seasonal, locally-grown ingredients whenever possible and do not use any products containing artificial trans-fat. Only sustainable seafood, and humane certified, antibiotic, and...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Chef Cimarusti is completely dedicated to procuring the finest sustainable seafood—from regional coasts and international waters—and treats those ingredients with uncompromising respect and soph...

The Burger Lounge ethos is centered on creating a burger you can feel better about eating. It begins with 100% fresh single source American grass fed...

Using local and seasonal ingredients, innovative pizzas are at the heart of the menu for Pitfire Pizza, supported by pastas, salads and panini, all handcrafted...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

At AMMO they let the seasons dictate what they prepare, always respecting the ingredients. They have worked hard building strong relations with local farmers and...

The idea behind Tender Greens is to create a local gathering place where you can go for the home cooked meal you crave, listen to...

SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

Widely recognized as one of the best pizzerias in the country, Pizzeria Mozza is known for its California ingredients and a much-talked-about crust. The same...

Dining at chi SPACCA—surrounded by shelves of wine and a lively open kitchen—is like being a guest in an Italian home, with great comp...

Natural Selection is committed to being an essential part of your health program by providing you with fresh, wholesome and delicious foods to fuel your...

They support local, sustainable, organic and certified humane practices whenever possible and make their food from scratch daily. They offer lunch, dinner and weekend breakfast...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

The idea behind Tender Greens is to create a local gathering place where you can go for the home cooked meal you crave, listen to...

Alma started as a pop-up concept by co-owners Ari Taymor and Ashleigh Parsons, eventually finding its home in downtown Los Angeles in the summer of 2012....

Since day one, FOODLAB has stayed true to their original mission: LOVE. Love what you do, love what you put in your body, love people&...

Cheebo proudly offers honest to goodness food that is healthy for you and the environment. Everything is homemade with care using the best products possible:...

Salt's Cure offers a small, daily changing menu of soups, salads, sandwiches, steaks and charcuterie plates, as well as small selection of California beers and...