The idea behind Tender Greens is to create a local gathering place where you can go for the home cooked meal you crave, listen to...

BLD is a casual and comfortable space with lots of natural light and a welcoming color scheme of charcoal, wheat, blond-wood, and fire-engine red. They...

Satisfied customers, and there are many, have called Chef Suzanne Goin's cuisine harmonious and high end, comfort food without all the pretense. In order to...

SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

They serve simple Japanese food naturally prepared using traditional methods, with your health in mind. Each plate is prepared individually, with care taken from beginning...

Whenever we can, we source organic ingredients. This way, we not only build lasting and meaningful partnerships with organic farmers, but we also ensure our...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Beverly Hills Juice supports local, organic agriculture. They adapt the menu to the seasons and source most of our ingredients from local farms. They purchase...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Le Comptoir is Chef Gary Menes's culinary perspective, served counter-side. He features a daily changing menu showcasing seasonal ingredients sourced from his own organic urban...

Chef Suzanne Goin and her business partner Caroline Styne set the bar for showcasing both the seasonal market in a small plate format and their...

Four Café harvests the freshest organic ingredients the community has to offer, and Chef Michelle Wilton transforms them into inventive yet comforting seasonal dishes. Inspired b...

Public School is a chef-driven gastropub serving exclusively craft beer and delivers, "An Education in the Art of Food & Beer." They use only the...

At Sharky's, they guarantee quick and delicious meals that taste great and are beneficial to your health and our planet. Sharky's is committed to providing...

SUGARFISH embodies the philosophy of celebrated sushi chef Kazunori Nozawa, well-known for his Trust Me-style sushi at Sushi Nozawa, which operated in Studio City from 1985...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

The Burger Lounge ethos is centered on creating a burger you can feel better about eating. It begins with 100% fresh single source American grass fed...

Bloom Cafe explores a new horizon of local grown organic whole foods, in line with the ethical and spiritual objectives of its powerfully creative community....

Border Grill uses seasonal, locally-grown ingredients whenever possible and do not use any products containing artificial trans-fat. Only sustainable seafood, and humane certified, antibiotic, and...

You can find Earthbar at many Equinox Club locations. Visit their website for hours. Earthbar offers the finest superfood smoothies, organic cold pressed juice, nutritional...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...

Mendocino Farms promotes eating seasonally and locally by incorporating local produce into their sandwiches, salads and soups. Here, it's all about the sandwich. Salads and...