A casual one-of-a-kind eat-in and take-out signature sandwich shop featuring some of Chef Ralf Kuettel's favorite sweet and savory treats, beers and wines by the...

Mae Mae Cafe is a warm and intimate Hudson Square spot that features fresh, homemade, specialty dishes and an outstanding selection of wines. Highlight menu...

ABC Cocina is passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu that is locally focused and globally artistic. ABC Cocina & Michelin...

Dos Toros is serious about sustainability. It's better for the food, better for you, better for them, and better for the planet. They work with...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Darrow's emphasis is rather on clean, natural, unprocessed, sustainable, and local food, and they believe that every person is entitled to the best quality ingredients...

COLORS strengthens the city from the grassroots by providing local, ethical, and delicious food. COLORS provides job training to unemployed community residents to equip them...

Boqueria features a wide variety of "market fresh" specials, offering a typically Spanish take on the best of the week's market, in addition to their...

Shake Shack sprouted from a hot dog cart in Madison Square Park in Manhattan. Shake Shack prides itself in sourcing premium ingredients. They use 100% natural,...

Acme is a modern bistro helmed by Executive Chef Mads Refslund offering locally sourced, seasonal New American fare with subtle Nordic influences. The cuisine offers...

INDAY offers a lighter approach to traditional Indian cuisine - highlighting the spectrum of spices in nutritionally balanced, seasonally-focused bowls. All dishes are made in-house...

Come celebrate the vibrant flavors and local seasonal ingredients of creative vegan cuisine. Join us for lunch, dinner or brunch at True Bistro and experience...

General store and cafe set steps down off of Bond St. where you can have breakfast, lunch or dinner - you can even stop by...

Ngam serves artisanally prepared modern interpretations of classic Thai comfort food, inspired by the childhood memories of our chef, Ngamprom “Hong” Thaimee. We use only all...

Dos Toros is serious about sustainability. It's better for the food, better for you, better for them, and better for the planet. They work with...

When Juice Generation opened their doors in 1999, they began with a very simple concept: to serve healthy smoothies, fresh juices, and gourmet sandwiches in a...

Contemporary American and French cuisine. Nearly every meat is certified organic, and Chef Daniel Humm uses as many local ingredients as possible, such as Lynnhaven...

Just Salad, the New York City-based, eco-friendly salad brand, is committed to serving healthy food in a fast, fun, responsible, yet affordable way. Launched in 2006...

il Buco is a New York institution known for its Mediterranean-Italian cuisine and dedication to using only sustainable and locally sourced agriculture and imported artisanal...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

When Juice Generation opened their doors in 1999, they began with a very simple concept: to serve healthy smoothies, fresh juices, and gourmet sandwiches in a...

Located in the former home of Savoy—where Peter Hoffman's pioneering farm-to-table ethics made him "a locavore before the word existed." The seasonal menus, the gr...

Baohaus cooks up authentic Taiwanese gua bao (steamed bun sandwiches) using organic tofu and exclusively heritage breed and all-natural meats & proteins. Heritage Breed Berkshire All-Natural...

Jimmy's No. 43 is home to interesting and unusual beers, along with great food based on a seasonal greenmarket menu. This East Village favorite is often...