HanGawi is a vegetarian shrine in another space and time. Vegetarian meals, presentation of traditional teas, folk and zen music, decor filled with antiques and...

Jivamuktea Cafe offers delicious, nourishing organic, vegetarian, vegan, non-GMO meals and beverages at the Jivamukti Yoga School. We employ sustainable practices that support the continued...

Just Salad, the New York City-based, eco-friendly salad brand, is committed to serving healthy food in a fast, fun, responsible, yet affordable way. Launched in 2006...

When Juice Generation opened their doors in 1999, they began with a very simple concept: to serve healthy smoothies, fresh juices, and gourmet sandwiches in a...

Market Table boasts an airy dining room with exposed brick walls and large windows offering a view onto village life. The menu at Market Table...

When it comes to falafel, Maoz Vegetarian are world experts. For over 20 years, they have been continuously working on perfecting their product to offer the...

Darrow's emphasis is rather on clean, natural, unprocessed, sustainable, and local food, and they believe that every person is entitled to the best quality ingredients...

Pret creates handmade, natural food, avoiding the obscure chemicals, additives and preservatives common to so much of the 'prepared' and 'fast' food on the market...

Nestled on a charming tree-lined street in the West Village, Cafe Clover offers a warm, inviting atmosphere to share great food with friends and family....

Mas may as well be the farmhouse in the middle of a sustainable, upstate New York farm. Small, northeastern (mainly New York), family farms supply...

Created by James Beard award-winning chef Dave Pasternack, Mario Batali and Joe Bastianich in 2000, ESCA is revered for its less-is-more approach to cooking. Its elegant...

Just Salad, the New York City-based, eco-friendly salad brand, is committed to serving healthy food in a fast, fun, responsible, yet affordable way. Launched in 2006...

Dos Toros is serious about sustainability. It's better for the food, better for you, better for them, and better for the planet. They work with...

At Nanoosh, they have a deep and abiding belief in the power of food to help us live healthier, more fulfilling lives. They use fresh,...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Artisanal Fromagerie, Bistro and Wine Bar showcases Chef-Proprietor Terrance Brennan's creative and playful takes on classic French bistro dishes, like serving osso bucco with monkfish...

Serving Vegan Cuisine, Encouraging a Vegan Lifestyle Since 2005 Blossom has been committed to providing delicious, healthy, cruelty free cuisine. At Blossom Du Jour, they are...

Indie Fresh uses only the freshest, highest quality, non-GMO ingredients. They source locally and organic when they can, and only use organic, Pat LaFrieda grass-fed...

Bark offers an extensive menu featuring local purveyors from farms in New York and surrounding states. Check out the Resources Menu on the website for...

Chipotle's "Food with Integrity" is their commitment to finding the very best ingredients raised with respect for the animals, the environment, and the farmers. They're...

Oaxaca Taqueria is dedicated to bringing you traditional Mexican fare. Whenever possible, they purchase their produce, meats, dairy and soda from local, organic and sustainable...

Charlie Bird is an Italian eatery with American influence. Their space is local, spreading from the inside out; they're organic in the approach and delivery....